From Wüsthof, renowned cutlery makers due to the fact 1814, comes the Wüsthof Grand Prix II line. Each and every knife is precision solid from the sing...le bit of specifically tempered substantial-carbon chrome steel for top-quality energy and laser Lower for a exact edge. It will take forty big manufacturing measures-from forging and temper

Reply Phil Gordon December 28, 2015 Enjoy your reviews. I have 2 sets of basic Heinkel knives plus a knife that is definitely metal. It's really a hardened steel knife I do think as it may tarnish and may get realy sharp when sharprened effectively.Knives are one of the most dangerous Instrument in the kitchen, and dull knives are all the more harm